Thursday, October 4, 2012

Brinjal Curry


Ingredients :

Brinjal - 5
Tomatoes  - 2 chopped
Onion - 1 sliced
salt - as per taste
Turmeric powder - pinch
red chilli powder - 1/2 tsp
coriander powder - 1 tsp
garam masala - 1/3 tsp
peanut powder - 2 tsp ( roasted and powdered )
Oil - 1 tsp
curry leaves - 1 bunch
seasoning - 1 tsp ( mustard , urad dal , chana dal , cumin )

Method :

put a pan and add 1 tsp oil then add seasoning ingredients then add curry leaves when they crackel add slice onions then add turmeric, salt and fry them

When the onions are done addd tomatoes then add chilli powder coriander powder , when the tomatoes are done add garam masala powder and fry ,

Then add brinjal and fry for few minutes 

if the curry is getting dry add water and cover it with a lid .

check the salt and if the brinjal is done  add peanut powder and stir it and keep the lid closed .

serve hot with rice , even it goes with roti also .

enjoy 1 tsp oil curry

 be healthy and be happy :)

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