Ingredients :
sooji /Ravva /Semolina - 2 cups
Sugar - 1 1/2 cup
Milk - 1 cup ( boiled )
cocunut - 1/2 cup (grated)
Cashew Nuts - 10 - 15
ghee - 1/4th cup
Method :
* put a pan on the stove add ghee add cashew nuts fry them and keep aside.
* Add sooji to it and fry , then add sugar , coconut , milk and fry for some time until u get a nice aroma .add cashew
* After that make into round balls . thatsit sooji ladoo is ready to serve for ur guests .
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